FORTIFIED RICE KERNAL EXPORTER
Rice fortification , a process of adding micro nutrients like iron, folic acid and vitamin B12, is an effective, preventive and cost-efficient complementary strategy to address the nutrition problem within a short period. Rice is a staple food for more than half of the global population, providing more than 20% of the world’s calorie intake. Rice is widely consumed in many developing countries, where ‘hidden hunger’ is an issue. This offers a unique opportunity for nutrition improvement in the form of rice fortification.
